Our Solution
We support farmers in producing food sustainably and protecting the environment simultaneously. Improving farm productivity and profitability for smallholder farmers should not risk the natural environment and endanger wildlife. By providing advice on nature-friendly farming and supporting farmers with incentives to adopt sustainable farming and land management practices, we can increase food productivity, safeguard biodiversity and enhance agricultural resilience.
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Unspoiled rural landscape
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Employment Created
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Farmers Engaged
Our Initiatives
Agroforestry Farming Initiative (AFI)
AFI is our farming and land management initiative, which supports farmers in Akwamu-Kwanyarko village in the Asuogyaman District of the Eastern Region.
Learn more about thisMushroom For Women
Commencing in August 2024, this initiative will give women the training and skills to grow and sell their own mushrooms for income.
Learn more about thisFeast For Farmers
Hosted annually on October 16, World Food Day, Feast for Farmers is a celebratory event to appreciate farmers in the Kwanyarko community and surrounding villages of Nnudu and Aboasa for their contribution to food security and the local food economy.
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Our Ecovillage
Kwanyarko is found in the Asuogyaman district of Eastern Region of Ghana, about 55 miles (89 km) North-East of Accra, the capital city of Ghana. The village is about 2 hrs drive from Accra off the Tema Motorway. Kwanyarko is bordered by Juapong, one of the major trading posts in the Asuogyaman district to the East, Aboasa to the West and Apeguso to the South. It is located at an elevation of about 152 metres above sea level.
Learn MoreGrowing food in a way that regenerates the soil and restores biodiversity while improving people’s livelihoods to reduce poverty
